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SOUTH BEACH DIET
LEMON THYME CHICKEN
4 skinless chicken breasts
1/4 cup olive oil
1/2 cup finely chopped fresh thyme
1/2 cup finely chopped lemon zest
Juice of one lemon
Salt and pepper
Preheat the grill. Preheat the oven to 400 degrees.
In a small mixing bowl, combine 2 tablespoons of olive oil, fresh thyme, lemon zest, and lemon juice. Mix thoroughly.
Season the chicken with salt and pepper. Rub the chicken breasts with the lemon and thyme rub.
Place the chicken on the grill and grill for 10 to 15 minutes on each side.
Note: Adapted from Essence of Emeril (originally using 1 whole chicken)
LEMON THYME CHICKEN
4 skinless chicken breasts
1/4 cup olive oil
1/2 cup finely chopped fresh thyme
1/2 cup finely chopped lemon zest
Juice of one lemon
Salt and pepper
Preheat the grill. Preheat the oven to 400 degrees.
In a small mixing bowl, combine 2 tablespoons of olive oil, fresh thyme, lemon zest, and lemon juice. Mix thoroughly.
Season the chicken with salt and pepper. Rub the chicken breasts with the lemon and thyme rub.
Place the chicken on the grill and grill for 10 to 15 minutes on each side.
Note: Adapted from Essence of Emeril (originally using 1 whole chicken)
MsgID: 3136620
Shared by: Gina, Fla
In reply to: RECIPE SWAP: Recipes on a Diet
Board: Daily Recipe Swap at Recipelink.com
Shared by: Gina, Fla
In reply to: RECIPE SWAP: Recipes on a Diet
Board: Daily Recipe Swap at Recipelink.com
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| Reviews and Replies: | |
| 1 | RECIPE SWAP: Recipes on a Diet |
| Betsy at Recipelink.com | |
| 2 | Recipe: South Beach Diet Spinach-Cheese Stuffed Chicken |
| Gina, Fla | |
| 3 | Recipe: South Beach Diet Lemon Thyme Chicken |
| Gina, Fla | |
| 4 | Recipe: Wacky Chocolate Cake (using artificial sweetener) |
| Gina, Fla | |
| 5 | ISO: Gina, Wacky Chocolate-question |
| Tonya-Ohio | |
| 6 | Recipe(tried): Carolyn's Favourite Curried Chickpeas and Kale or Spinach (crockpot) |
| Carolyn, Vancouver | |
| 7 | Recipe: Baked Tilapia with White Wine and Herbs |
| Betsy at Recipelink.com | |
| 8 | Recipe: Mango Chicken |
| Betsy at Recipelink.com | |
| 9 | Recipe: Swiss Chard with Onions |
| Betsy at Recipelink.com | |
| 10 | Recipe: Carrot and Edamame Salad with Rice Vinegar Dressing |
| Betsy at Recipelink.com | |
| 11 | Recipe: Almond Yogurt Chicken Bombay |
| Betsy at Recipelink.com | |
| 12 | Recipe: Collection - Recipes on a Diet |
| Betsy at Recipelink.com | |
| 13 | Tonya, Sweetener Answer... |
| Gina, Fla | |
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Thank You To All Who Contribute
- Do not use the message boards for advertising or solicitation of our visitors.
- Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
- Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
- Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
- Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
- Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
- E-mail all site-related questions and comments to:help@recipelink.com
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The message
boards are monitored and not all posts are accepted. We reserve the right to
modify, move, use or remove (or not remove) information posted at our discretion
and without prior notification or explanation. Failure to follow the guidelines
may result in loss of access. These guidelines are subject to change without
notice.
Not required, but a request:
Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
Thank you for participating!