Recipe: Strawberry Champagne Soup (not Kincaid's)
SoupsSTRAWBERRY CHAMPAGNE SOUP
1 (10 oz.) pkg. frozen strawberries in syrup, thawed
2 tbsp. cornstarch in 1/2 cup cold water
1 cup low fat sour cream
2 cups half and half
2 to 4 tbsp. strawberry liqueur
Boil strawberries, stir in cornstarch mixture. Stir and simmer for three minutes. Transfer to a bowl and cool to room temperature.
Whisk in sour cream, half and half, and liqueur. Chill, covered.
TO SERVE:
Serve with a splash of champagne, a dollop of whipped cream and a strawberry.
Servings: 2
1 (10 oz.) pkg. frozen strawberries in syrup, thawed
2 tbsp. cornstarch in 1/2 cup cold water
1 cup low fat sour cream
2 cups half and half
2 to 4 tbsp. strawberry liqueur
Boil strawberries, stir in cornstarch mixture. Stir and simmer for three minutes. Transfer to a bowl and cool to room temperature.
Whisk in sour cream, half and half, and liqueur. Chill, covered.
TO SERVE:
Serve with a splash of champagne, a dollop of whipped cream and a strawberry.
Servings: 2
MsgID: 1418470
Shared by: Toni NY
In reply to: ISO: Kincaids Strawberry Champagne Soup
Board: Copycat Recipe Requests at Recipelink.com
Shared by: Toni NY
In reply to: ISO: Kincaids Strawberry Champagne Soup
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Kincaids Strawberry Champagne Soup |
Cor...MI | |
2 | Recipe: Strawberry Champagne Soup (not Kincaid's) |
Toni NY | |
3 | Thank You: Strawberry Champagne Soup (nt) |
Coreen ----MI |
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