Recipe: Strawberry Jam Crescents
Breakfast and BrunchHi Paula,
I'm not sure if this is what you have in mind. If not, please feel free to post again. - Betsy
Strawberry Jam Crescents
1/3 cup strawberry jam
2 tbsp. walnuts, chopped
1 pkg. refrigerator crescent rolls
1/2 cup confectioners sugar
1 tbsp. butter
1 tbsp. milk
Preheat oven to 375 degrees. Combine jam and walnuts.
Unroll crescent roll dough, cut along perforation and make 8 pieces. Spread each with jam-walnut mixture. Roll up as label directs. Place on lightly greased cookie sheet.
Bake 10 to 15 minutes. Place baked rolls on wire rack.
Meanwhile, in small bowl mix sugar, butter and milk until smooth. Spread top with icing. Serve warm.
I'm not sure if this is what you have in mind. If not, please feel free to post again. - Betsy
Strawberry Jam Crescents
1/3 cup strawberry jam
2 tbsp. walnuts, chopped
1 pkg. refrigerator crescent rolls
1/2 cup confectioners sugar
1 tbsp. butter
1 tbsp. milk
Preheat oven to 375 degrees. Combine jam and walnuts.
Unroll crescent roll dough, cut along perforation and make 8 pieces. Spread each with jam-walnut mixture. Roll up as label directs. Place on lightly greased cookie sheet.
Bake 10 to 15 minutes. Place baked rolls on wire rack.
Meanwhile, in small bowl mix sugar, butter and milk until smooth. Spread top with icing. Serve warm.
MsgID: 0068302
Shared by: Betsy at Recipelink.com
In reply to: ISO: jelly filled cookies from cresent rolls
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: jelly filled cookies from cresent rolls
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: jelly filled cookies from cresent rolls |
paula buffalo | |
2 | Recipe: Strawberry Jam Crescents |
Betsy at Recipelink.com |
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