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Recipe(tried): Sullivan Street No Knead Bread - Try it, you'll like it!

Breads - Yeast Breads
I bake bread quite regularly, with and without a bread machine. I was very pleased with the results of this recipe (Sullivan Street No Knead Bread).

I used 1/2 whole wheat and 1/2 unbleached white flour, and added sliced green olives after the first rise, while in the process of folding over the dough. I have a Le Creuset pot with lid I used to bake the bread.

The bread turned out like a ciabbata-type bread, very airy and crunchy. I will definitely do this again, maybe try some rye flour as well.

cheers!

Carolyn!
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Sullivan Street Bakery No-Knead Bread
MsgID: 3149665
Shared by: Carolyn, Vancouver
In reply to: Recipe(tried): Sullivan Street No Knead Bread
Board: Daily Recipe Swap at Recipelink.com
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