Sweetie Pie Surprise
2/3 cup powdered sugar
1 (3 oz) pkg cream cheese, softened
1/2 tsp almond extract
1 egg
1 3/4 cups Bisquick Original or Reduced Fat baking mix
2/3 cup miniature semisweet chocolate chips
1 (21 oz) can cherry pie filling
1/4 cup vanilla milk chips
2 tsp shortening
Heat oven to 400 degrees.
Mix powdered sugar, cream cheese, almond extract and egg in medium bowl with spoon. Stir in baking mix. Pat dough into 12-inch circle on ungreased cookie sheet. Flute edge if desired.
Bake 8 to 10 minutes or until light golden brown.
Sprinkle chocolate chips over hot crust. Bake 1 minute longer or until chips are melted; spread evenly. Cool 5 minutes. Gently loosen and transfer to serving plate.
Spread pie filling over crust. Heat vanilla chips and shortening over low heat until smooth; drizzle over pie filling.
Servings: 8
Source: Betty Crocker Bisquick Makes it Easy!
2/3 cup powdered sugar
1 (3 oz) pkg cream cheese, softened
1/2 tsp almond extract
1 egg
1 3/4 cups Bisquick Original or Reduced Fat baking mix
2/3 cup miniature semisweet chocolate chips
1 (21 oz) can cherry pie filling
1/4 cup vanilla milk chips
2 tsp shortening
Heat oven to 400 degrees.
Mix powdered sugar, cream cheese, almond extract and egg in medium bowl with spoon. Stir in baking mix. Pat dough into 12-inch circle on ungreased cookie sheet. Flute edge if desired.
Bake 8 to 10 minutes or until light golden brown.
Sprinkle chocolate chips over hot crust. Bake 1 minute longer or until chips are melted; spread evenly. Cool 5 minutes. Gently loosen and transfer to serving plate.
Spread pie filling over crust. Heat vanilla chips and shortening over low heat until smooth; drizzle over pie filling.
Servings: 8
Source: Betty Crocker Bisquick Makes it Easy!
MsgID: 3127435
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (10)
Board: Daily Recipe Swap at Recipelink.com
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