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Recipe: Thai Chicken Noodle Soup from Zuppa's

Soups
THAI CHICKEN NOODLE SOUP FROM ZUPPA'S
From: CBC 6, WTVR, Richmond

1.5 cubes chicken bouillon
4 oz carrots
6 oz onions
4 oz celery
Bay leaf, pepper, salt
10 oz chicken breast
6 oz rice noodles
2 oz fresh spinach
6 oz lime juice
5 oz coconut milk
48 oz water
0.5 oz garlic
1 oz chopped cilantro
5 oz cream of coco Lopez
0.5 oz sirichi hot sauce
0.5 oz chopped basil
0.5 oz ground ginger

1. Sweat carrots, onions, celery, and garlic in a large stockpot

2. Add water, base, coconut milk, and cream of coconut, bring to a boil, add chicken

3. Simmer for an hour, and then add spices, spinach, hot sauce, basil, cilantro, lime juice

4. Bring to boil and add noodles. Simmer for 3-5 minutes. Remove from heat & serve.
MsgID: 1428739
Shared by: Halyna - NY
In reply to: ISO: Zuppa's Soups
Board: Copycat Recipe Requests at Recipelink.com
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