Recipe: Tupperware Rock 'n' Serve Lasagna (2) (microwave)

Hi Javalady, I love your name!! Hope one of these recipes helps!

A devoted coffee drinker,
Meg

LASAGNA RECIPE IN ROCK N SERVE LARGE DEEP

1 Package of Oven Ready Lasagna Noodles - Not the no boil. Must be oven ready
1 Largest Jar of Ragu
3 to 4 cups Mozzarella Cheese (skim or low-fat, whole does not taste as good)
1 Medium Container Ricotta Cheese (skim or low fat)
1 1/2 to 2 pounds Ground Meat

In large deep Rock N Serve put ground meat. Onion Flake, S&P, Minced or dried garlic. You do not need a lot. If you don't like any of it you don't need to put it. Put seal on rock button put in microwave for 4 minutes. Take out, open away from you and stir. Put in another four minutes. Take out dump to drain in colander. Break up with spoon. Put in large bowl. Pour on 3/4 of the jar of Ragu. Stir. Pour in a little sauce in the bottom of the container. Take oven ready lasagna noodle and spread with a spreader the Ricotta Cheese onto the noodle right from the container. No need to mix eggs, etc. with Ricotta Cheese. Just spread right from container. Lay lengthwise in container. Do another and lay by it's side. No break on into thirds and spread with cheese and cut in paste with space left. Put a layer of meat on top and sprinkle with Mozzarella cheese. Layer till you get to the top. Pour rest of sauce on top. Cover, pop button and put in microwave on high for 20 minutes. Do not stop it do not peak. Let sit for at least 15 minutes and serve!!!

Rock-N-Lasagna

2 Cans of Spaghetti Sauce (use the cheapie 99 cent cans of Hunts - it is way better!)
1 (12 oz) package of Extra Wide Egg Noodles (UNCOOKED!)
1 (16 oz) Cottage Cheese (can be non/low fat)
2 Cups Grated Mozzarella (or pizza blend)
1/2 Lb. RAW LEAN ground sirloin or hamburger
1 Small can of olives

Do NOT pre-cook anything. All ingredients must be raw! This is amazing and very odd the first time you make it, but it is the only way to make it come out perfectly every single time! Simply relax, be flexible with the ingredients you have on hand, and assemble and you will have "Company Ready" lasagna in no time!

Take the Large Deep Rock 'N Serve and layer the ingredients. Start with a layer of noodles on the bottom, top with 1/3 of the spaghetti sauce, 1/3 of the cottage cheese, 1/3 of the grated mozzarella cheese, 1/3 of the olives, and then top with one third of the LEAN hamburger, in raw little chunks! Make sure the noodles are totally saturated! Do NOT panic ~~ this cooks beautifully! Repeat for a total of 3 layers! Barely sprinkle cheese on the top, just enough to give it color. (We add parsley and a little basil for looks & flavor!) Too much cheese on the very top will BURN and ruin your presentation! Now, put the Rock 'N Serve seal on and "rock" the vent . Be brave, and stick this concoction in the microwave! The general time frame to cook is 30 minutes on HIGH, rotating every 7 minutes if you don't have a turntable. Microwaves do vary, so be sure and figure out the exact time frame for your particular oven! Let sit for 15 minutes and then garnish with fresh parsley and serve! It is delicious to sprinkle a little hard cheese on top for color and flavor ~~ such as Parmesan, Romano, or mizithra is the BEST! Enjoy! This uncooked, nuked blob of raw stuff is phenomenal! Substitute the hamburger with turkey, ground chicken, turkey, or sausage. You can also use pepperoni, which the kids love! You can also layer vegetables for color and flavor and to make it meatless!