ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Wisconsin Gruyere and Onion Tart

Appetizers and Snacks
WISCONSIN GRUYERE AND ONION TART

2 tablespoons unsalted butter
3 large onions, thinly sliced (about 6 cups)
1 refrigerated unbaked pie crust
2 cups (8 ounces) grated Wisconsin Gruyere cheese
1 tablespoon all-purpose flour
1/2 teaspoon dried thyme leaves
1/2 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon ground white pepper
2 eggs, at room temperature
1/2 cup half-and-half

Preheat oven to 425 degrees F.

In large skillet, heat butter over medium heat. Cook onions, stirring occasionally, 20 minutes or until very soft and golden.

Meanwhile, prepare pie crust according to package directions. Gently press crust into bottom and up sides of 11-inch tart pan with removable bottom.

Combine cheese, flour, thyme, salt, nutmeg and pepper in separate bowl, then sprinkle mixture over crust. Transfer cooked onions to tart pan; arrange to make an even layer on top of cheese mixture.

In small bowl, whisk together eggs and half-and-half; pour evenly over mixture.

Place tart on cookie sheet, and bake at 425 degrees F 10 minutes. Reduce oven temperature to 375 degrees F; bake 30 minutes longer, or until filling puffs and is just set. Cool slightly.

Serve warm or at room temperature.

Makes 10 servings
Adapted from source: Wisconsin Milk Marketing Board
MsgID: 3143370
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Assorted Recipes (19)
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (19)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Betsy at Recipelink.com
3
  Betsy at Recipelink.com
4
  Betsy at Recipelink.com
5
  Betsy at Recipelink.com
6
  Betsy at Recipelink.com
7
  Betsy at Recipelink.com
8
  Betsy at Recipelink.com
9
  Betsy at Recipelink.com
10
  Betsy at Recipelink.com
11
  Betsy at Recipelink.com
12
  Betsy at Recipelink.com
13
  Betsy at Recipelink.com
14
  Betsy at Recipelink.com
15
  Betsy at Recipelink.com
16
  Betsy at Recipelink.com
17
  Betsy at Recipelink.com
18
  Mickey,Mo.
19
  Mickey,Mo.
20
  Mickey,Mo.
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Wisconsin Gruyere and Onion Tart
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix