YUMMY CARROT-RAISIN SALAD
Makes a large salad for a crowd.
7 to 8 large carrots, peeled and coarsely grated
1 cup raisins
1 1/2 cups mayonnaise
3 tbsp. honey
3 tsp. vinegar
1 tsp. cinnamon
In a large bowl, place the grated carrots and raisins. Mix well.
In a smaller bowl, thoroughly mix the mayonnaise, honey, and vinegar; add cinnamon and mix well. Pour over the carrots and raisins and toss until well mixed.
Cover with Saran Wrap and place in the refrigerator to marinate for at least 2 hours or longer if possible. Refrigerate leftovers.
Makes a large salad for a crowd.
7 to 8 large carrots, peeled and coarsely grated
1 cup raisins
1 1/2 cups mayonnaise
3 tbsp. honey
3 tsp. vinegar
1 tsp. cinnamon
In a large bowl, place the grated carrots and raisins. Mix well.
In a smaller bowl, thoroughly mix the mayonnaise, honey, and vinegar; add cinnamon and mix well. Pour over the carrots and raisins and toss until well mixed.
Cover with Saran Wrap and place in the refrigerator to marinate for at least 2 hours or longer if possible. Refrigerate leftovers.
MsgID: 3131669
Shared by: Nikki A. Richards, Atlanta Ga
In reply to: Recipe: Recipes Served Cold (10)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Nikki A. Richards, Atlanta Ga
In reply to: Recipe: Recipes Served Cold (10)
Board: Daily Recipe Swap at Recipelink.com
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and without prior notification or explanation. Failure to follow the guidelines
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Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!
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