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ISO: Baking with strawberry liqueur

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Someone gave me a bottle of strawberry liqueur. Can I use this as a replacement for milk in cake recipes?
MsgID: 0216504
Shared by: Rica-OAK
Board: All Baking at Recipelink.com
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  • Do not use the message boards for advertising or solicitation of our visitors.
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
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