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ISO: can cream cheese and salsa dip be frozen?

Misc.
I have made a cream cheese dip using just cream cheese and salsa and made too much, can it be frozen and if not how long will it keep in the refrigerator?
MsgID: 0085590
Shared by: sheila dwyer
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
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  sheila dwyer
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  Tori, Arkansas
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