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ISO: cinnabons--trying to mimic the filling

Misc.
I have made the copycat version of cinnabons. So far, the frosting turned out pretty darn close. The cinnamon rolls themselves were yummy, but not the same gooeyness of the cinnabon. Any suggestions? I did use the "makara" cinnamon from cinnabon itself already. And it STILL didn't taste the same.


MsgID: 148278
Shared by: stephanie, OR
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1 ISO: cinnabons--trying to mimic the filling
  stephanie, OR
2 Recipe(tried): Cinnabon Filling
  Virginia, VA
3 Recipe(tried): Cinnabon Filling
  Katie, NJ
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