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ISO: Cut of meat for Pork Stew?

Misc.
Do you cut up a roast or just cube boneless pork chops? I'm afraid the chops might be too dry.
MsgID: 085821
Shared by: Sue, WI
In reply to: Recipe(tried): Dirty Pork Stew
Board: What's For Dinner? at Recipelink.com
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Reviews and Replies:
1 Recipe(tried): Dirty Pork Stew
  Laurel/Mpls.
2 ISO: Cut of meat for Pork Stew?
  Sue, WI
3 Meat for Pork Stew
  Laurel/Mpls.
4 ISO: Meat for Pork Stew
  Jen,FL
5 Recipe: Sue - pork for stew
  Terrie in Maryland
6 Recipe(tried): Pork Stew
  Bruce/Mpls
7 Sounds wonderful!!! I'll try! (nt)
  Laurel/Mpls.
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