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ISO: dairy free, egg free, soy free frosting

Misc.
Have you used this smart squeeze for making frosting? My 10 month old daughter has a birthday party to go to and i need to make dairy free egg free soy free frosting. i looked up a recipe to make margrine, but i can't find the artifical butter flavoring. can you or someone out there help? I just know i am not the first mom with an allergic kid to want to frost a cakes!! thanks a million for any help!
MsgID: 25948
Shared by: Ellen Stanley Seal Harbor Maine
In reply to: re: dairy free soy free margarine
Board: Gab About Groceries at Recipelink.com
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Reviews and Replies:
1 ISO: need a dairy free soy free margarine
  stefanie conder st louis
2 Recipe: Dairy Free Soy Free Margarine
  Naomi-Lynn, Canada
3 ISO: soy/salt/and dairy free margarine???
  Melody Ann/Champlin, MN
4 re: dairy free soy free margarine
  Stacy - Moses Lake, WA
5 ISO: dairy free, egg free, soy free frosting
  Ellen Stanley Seal Harbor Maine
6 re: soy free margarine
  ja, NJ
7 I think I found a dairy, soy free margarine
  Florence from NYC
8 re: dairy free soy free margarine - smart squeeze does have dairy
  Morningstar Tacoma wa.
9 re: Lactic Acid
  Tara USA
10 re: Good dairy free and soy free margarine
  Fee - PA
11 re: dairy free soy free margarine
  lisa, s.i, ny
12 ISO: Soy/Milk free margarine
  Carol - Midwest
13 ISO: soy, salt and dairy free margarine
  Andy - Lakeville, MN
14 soy/salt/and dairy free margarine
  J Tiny Thomason Denver Co
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  • Please select one:
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  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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