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ISO: Double layered half-sheet cake tips

Misc.
I am looking for tips on the best way to make a double layered half-sheet cake for a Communion so that the cake stays in form when assembling. I had a disaster where the top layer split and do not want that to happen again the next time. I would appreciate any help from cake decorators.
Thanks
MsgID: 0215929
Shared by: Kathy - Ramsey
Board: All Baking at Recipelink.com
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