ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

ISO: help me choose a tender cut for roasting

Misc.
I need some advice! I'm terrible with beef, so I don't cook it very often, and don't know much about it. Beef roasts are on sale, and I want one to put in the oven. Which will be the most tender - top round, bottom round, or eye round? Thanks in advance to anyone who can take a minute to help me.
MsgID: 0085802
Shared by: AJ in MD
Board: Cooking Club at Recipelink.com
  • Read Replies (3)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Luscious Lemon Cream Fruit Dip (2) (cooked)
  • LUSCIOUS LEMON CREAM FRUIT DIP (using lemon juice concentrate) 2 eggs 1 cup sugar, divided use 1/3 cup ReaLemon lemon juice from concentrate 1 tbsp. cornstarch 1/2 cup water 1 tsp. vanilla extract 1 cup heavy (whippin...
  • Baked Acorn Squash with Sausage and Maple Syrup
  • BAKED ACORN SQUASH WITH SAUSAGE AND MAPLE SYRUP "This simple dinner is easy and delicious. My mother usually served Waldorf salad with baked squash - the crunchy apple-celery-nut salad was a good companion to the bake...
  • Coffee Cake Muffins (microwave)
  • COFFEE CAKE MUFFINS (microwave) Topping (recipe follows) 1 1/2 cups all-purpose flour 1/2 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup butter, melted 1 egg 1/3 cup milk Icing (recipe...
ADVERTISEMENT
  • Turkey Pesto Meatballs with Zucchini and Pasta
  • TURKEY PESTO MEATBALLS WITH ZUCCHINI AND PASTA 1 1/2 cups fresh basil leaves, packed 1 1/2 pounds California-grown ground turkey 3/4 cup freshly grated Parmesan cheese 1 cup soft white bread crumbs 3 large cloves fres...
  • Meatballs in Tomato Sauce (Time-Life Books, 1960's)
  • MEATBALLS IN TOMATO SAUCE (POLPETTE ALLA CASALINGA) 2 slices French of Italian bread, torn into small pieces 1/2 cup milk 1 egg, lightly beaten 1 pound beef chuck, ground twice 1/4 pound sweet Italian sausage, removed...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • ISO: help me choose a tender cut for roasting
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix