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ISO: Kielbassi in Crockpot

Misc.
This is really a basic but I want to do this right.

I am making several crockpot recipes to take to a family Palm Sunday holiday so I can have them all done and not use up the oven.

I want to bring kielbassi and want to also do it in the crockpot.

I don't want to add flavors or anything so how would I do this?

How long would it cook?

Would I add fluids?

BTW, This is a great group and so polite.
I really enjoy you guys and your recipes.

Thanks!
Lisa
MsgID: 0076370
Shared by: Lisa Irwin, PA
Board: Cooking Club at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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