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ISO: Re: ISO: Cake Recipe

Misc.

I make this sheet cake a lot in the summer:

Pineapple Sheet Cake:

2 c. flour
1 t. baking soda
1/8 t. salt
2 c. sugar

Add to this mixture 2 eggs
1 c. oil

Then add 1 (15 oz. ) can of crushed pineapple, undrained. Pour into 10 x15 in. greased sheet. Bake 350 for 25 - 30 minutes.

Topping:

In a saucepan mix : 2/3 c. evaporated milk
3/4 c. sugar
1/2 c. margarine
Bring to a boil and simmer 9 minutes - stirring constantly. Add 1c. nuts and 1c. coconut. Spread on warm cake.


MsgID: 0022940
Shared by: Amy
In reply to: ISO: Cake Recipe
Board: Cooking Club at Recipelink.com
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