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ISO: Tippy's Tacos (Toucan Taco) Queso

Misc.
I worked at Tippy's from 1982-1983 in the kitchen. Part of my job was shredding the cheese for the Queso. I can tell you that at no time did we ever use Velveeta or American cheese. We shredded 5lb blocks of high quality cheddar along with the tomatoes and other ingredients. I have yet to duplicate the taste...been close but not the same.
MsgID: 1436814
Shared by: JimmyP originally from Laurel
In reply to: Recipe(tried): Tippy's Chili con Queso (large amount - ...
Board: Copycat Recipe Requests at Recipelink.com
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Reviews and Replies:
1
  cjohnson/st.michaels
2
  CHARLENE PALMER
3
  Charlene Palmer
4
  Mark in Eldersburg, MD
5
  cjohnson/st.michaels,md
6
  Need Tippy's in North Carolina
7
  Larry Gardner, Hamburg NY
8
  Jeanne T. Horton
9
  DJR
10
  Deborah in NC
11
  Aungie
12
  JimmyP originally from Laurel
13
  Wcsmith8143
14
  Dodi
15
  Napstertyme
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