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Thank You: Cass, for the info

Misc.
I've made quick bread recipes of various kinds with oil, tho I've never tried it with biscuits before. I'll keep your info in mind as I experiment, and if I come up with a good substitute recipe, I'll report back. I really appreciate the help - I'm sure you've saved me at least one batch of sodden biscuits!
MsgID: 0220944
Shared by: AJ in MD
In reply to: Recipe: Substituting oil for butter or margarine...
Board: All Baking at Recipelink.com
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