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Thank You: lindy's cheesecake

Misc.
thank you chef dunask,
i'll take your instructions any day. the recipe i have would make you shake your head and toss it out.
i would say you are a professional chef. i have cooked out but nothing fancy. i love cooking but can't do much any more more.
i just love these recipe sites especially the recipe history.
thank you so very much. connie xxxxoooo
MsgID: 0217207
Shared by: connie old town
In reply to: Recipe: Dough Crust for Lindy's New York Cheesec...
Board: All Baking at Recipelink.com
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