ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Thank You: Oh Micha, so thankful to hear you are home again but sorry you had a setback.

Misc.
ADVERTISEMENT
I almost missed your post, obviously I don't do enough healthy eating! I don't know a lot about the Dean Ornish Diet, aren't there more than one? I think he has variations for different conditions. I did see there is one that is to reverse heart disease. I found this site and it gives the basic info on the allowed and disallowed foods.

He has also written books.

Editor's note:
Books by Dean Ornish (click here)
MsgID: 052158
Shared by: Jeanne/FL
In reply to: Back Home from Hospital, AGAIN!
Board: Healthy Cooking at Recipelink.com
  • Read Replies (14)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Paula Deen's Wacky Taffy Apples
  • PAULA DEEN'S WACKY TAFFY APPLES Craft sticks 12 apples 2 cups sugar 1 cup brown sugar, packed 1 cup heavy cream 2/3 cup butter 2/3 cup light corn syrup 1 teaspoon salt 1 teaspoon vanilla extract Chopped nuts...
  • Truck Stop Reese Pie (peanut butter pie)
  • TRUCK STOP REESE PIE 3/4 cup plus 3 tablespoons powdered sugar, divided use 1/2 cup peanut butter 1 (9 inch) baked or graham cracker pie shell 1 (5 1/8 ounce) package cook-and-serve chocolate pudding mix 3 cups milk ...
  • Almond Joy Pudding Shots (using alcohol)
  • ALMOND JOY PUDDING SHOTS 1 (4 serving size) box instant chocolate pudding mix 1 (4 serving size) box instant coconut cream pudding mix 1 1/2 cup milk 1/2 cup vodka 1 cup Coconut Rum 1 (16 oz) container extra creamy co...
  • Easy Rocky Road Squares (microwave)
  • Jerry, here is another version of Rocky Road EASY ROCKY ROAD 2 cups (12 oz. pkg.) semi-sweet chocolate chips 1/4 cup butter 2 tbsp. shortening 6 cups (10 1/2 oz. bag) mini marshmallows 1/2 cup chopped nuts Place cho...
  • Peppermint Patties
  • PEPPERMINT PATTIES 1 (14 oz) can sweetened condensed milk 2 teaspoons peppermint extract 12 drops red food color 1 1/2 to 2 packages (16 oz each) confectioner's sugar (plus more as needed) 1 1/2 cups pecan halves In...
  • June Salad - Uh uh - that's a June Salad - sorry -
  • Here I thought that was MY salad! I use the spring mix, or the garden mix (haven't gotten the Costco/Sam stuff, but now that you've given me the hint, I surely will) I use sliced Granny Smith apples (or on occasion, R...
ADVERTISEMENT
  • Shopping Lists - Another use for checkbook register.
  • Don't have a hand-held electronic system to store lists for shopping. Was finding I had multiple scraps of paper in my purse with (still) unpurchased items; or worse yet, got to the store and found out I had left the st...
  • 5 Grain Rolled Cereal Daybreak Cookies
  • Recipe: Daybreak Cookie Recipe Board: Copycat Recipe Requests at Recipelink.com From: keadle chicago il 5-23-2005 MSG ID: 1417359 I was also searching for the recipe for Daybreak Cookies sold at Starbucks. I found o...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Oh Micha, so thankful to hear you are home again but sorry you had a setback.
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!