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Gladys, I would like to thank you for the enchilada sauce recipe. But I have one more question. I live in Ohio; there are no anaheim chilies readily available. Would it be possible to use canned green chilies? Thank you
MsgID: 037195
Shared by: Rosemary - Ohio
In reply to: Recipe: Green Enchilada Sauce for Rosemary
Board: International Recipes at Recipelink.com
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  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
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