ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

Thank You: Thanks dear Lori: I was searching for a recipe & I found your message.

Misc.
My apologies! & please let me know if you need any other recipe.


Gladys/PR
MsgID: 3121803
Shared by: Gladys/PR
In reply to: Thank You: Thank You Gladys WOW!!!!
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (32)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 Thank You: Thanksgiving Recipes
  Betsy at Recipelink.com
2 Recipe(tried): Adobo Rub for Roast Turkey ( Adobo Para Pavo Asado)
  Gladys/PR
3 Recipe(tried): Old Fashioned Puerto Rico's Turkey Stuffing
  Gladys/PR
4 Recipe(tried): Roasted Pork Shoulder (Pernil de Cerdo Asado)
  Gladys/PR
5 Recipe(tried): Arroz con Gandules y Carne de Cerdo - Rice with Pigeon Peas and Pork
  Gladys/PR
6 Recipe(tried): Coquito - Puerto Rican Eggnog
  Gladys/PR
7 Recipe(tried): Bacalaítos Fritos - Codfish Fritters
  Gladys/PR
8 Recipe(tried): Mofongo Turkey Stuffing
  Gladys/PR
9 Thank You: Yuca (Cassava or Manioc) Stuffing for the Thanksgiving Turkey
  Gladys/PR
10 Thank You: Thanksgiving Turkey Marinade Recipe
  Gladys/PR
11 Recipe: Giblet Gravy
  Gladys/PR
12 Recipe: Hickory-Smoked Bourbon Turkey
  Gladys/PR
13 Recipe: Crustless Pumpkin Pie
  Gladys/PR
14 Recipe: Breaded Turkey Breasts (easy)
  Gladys/PR
15 Recipe: Pumpkin Cheesecake with Caramel Swirl
  Gladys/PR
16 Recipe: Broccoli Cole Slaw with Dried Cranberries and Caraway
  Gladys/PR
17 Recipe: Cherry Cranberry Salad
  Betsy at Recipelink.com
18 Recipe: Cranberry Apple Pie with Soft Gingersnap Crust
  Betsy at Recipelink.com
19 Recipe: Cranberry Relish (using raisins, onion, cloves and cayenne)
  Betsy at Recipelink.com
20 Thank You: Thank You Gladys WOW!!!!
  Lori..Usa
21 Thank You: Thanks dear Lori: I was searching for a recipe & I found your message.
  Gladys/PR
22 Thank You: Coquito - Puerto Rican Eggnog - Thank You:
  Angie, Mississippi
23 Thank You: Thanks for letting me know dear Angie! Soon I will be preparing
  Gladys/PR
24 Thank You: Thanksgiving Turkey Marinade Recipe
  Michele- Santa Cruz, Ca.
25 Thank You: Thank You Gladys
  Mandy
26 ISO: Coquito
  Kat, VA
27 Dear Kat; Your Coquito can last as much as 6 months.
  Gladys/PR
28 You are absolutely welcome Mandy. Unfortunately
  Gladys/PR
29 ISO: coquito
  Jose, Orlando
30 Yes dear José! You can use any rum you prefer. (nt)
  Gladys/PR
31 Thank You: Coquito - Puerto Rican Eggnog
  Yvonne Sequera Las Vegas Nv
32 Dear Ivonne: Have a lot of fun in your party & enjoy the COQUITO.
  Gladys/PR
33 ISO: coquito - how many servings?
  Brenda, Rochester, NY
ADVERTISEMENT
Random Recipes
  • Crabmeat Au Gratin (low fat)
  • CRABMEAT AU GRATIN 1 cup sliced green onion 1 tbsp chopped fresh parsley 6 tbsp reduced fat margarine 3 tbsp flour Salt and pepper to taste 1 1/2 cups fat free milk 1 tbsp sherry 1 1/2 to 2 lbs lump crabmeat 1 cup shr...
  • Cider-Braised Chicken and Cabbage (Irish)
  • CIDER-BRAISED CHICKEN AND CABBAGE 1/3 cup all-purpose flour Salt and freshly ground pepper to taste 6 (5- to 6-ounces each) bone-in chicken breast halves, skin on 1/4 cup olive oil 4 to 5 cloves garlic 3 carrots, peel...
  • Catalan Romesco Sauce (food processor)
  • CATALAN ROMESCO SAUCE "In the Catalonia region of Spain, this rustic, bold sauce is as popular as tartar sauce is in the United States. Like tartar sauce, every cook has a special version. Sweet red peppers and finely...
  • Gina's Tortellini and Bean Soup
  • Hello Fall! Are you happy cooks enjoying the wonderful change in the weather as much as I am? It is definitely time for hearty soups and stews. This is a soup we enjoyed last night and it is a spin-off of Pastafazool......
  • Shrimp and Mango Cocktail (Rachael Ray)
  • SHRIMP AND MANGO COCKTAIL 1 pound large shrimp, deveined (about 20) 1 mango, peeled and diced (about 2 cups) 3 tablespoons extra-virgin olive oil Juice of 1 lemon 2 tablespoons chopped fresh mint, plus sprigs for garn...
ADVERTISEMENT
  • Glass Noodle Salad (serves 1)
  • GLASS NOODLE SALAD 2 tablespoons lime juice 2 tablespoons nam pla (Thai fish sauce) 1 cup cooked glass (cellophane) noodles 1 teaspoon Thai chili paste 1/4 carrot, julienned (cut into matchstick-size pieces) 1/4 red o...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Thanks dear Lori: I was searching for a recipe & I found your message.
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix