ADVERTISEMENT
- Real Recipes from Real People -

Thank You: Thanksgiving Soups and Salads

Misc.
2003-11-18 RECIPE SWAP:
Thanksgiving Soups and Salads

MsgID: 3121578
Shared by: Betsy at Recipelink.com
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (10)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Beef Stew, Lombardy Style (Stracotto Alla Lombarda)
  • BEEF STEW, LOMBARDY STYLE (STRACOTTO ALLA LOMBARDA) "The success of this classic beef stew from Lombardy depends on several things: The marinating time (overnight is best), the use of a good red wine, and the flavorin...
  • Mix Ahead Flavored Oatmeal (Splenda recipe)
  • MIX AHEAD FLAVORED OATMEAL 2 cups quick cooking oats, uncooked 3/4 cup SPLENDA Granular 1 tsp. ground cinnamon 1/8 tsp. butter flavored granules 1/4 tsp. salt In a plastic bag or airtight container, combine all ingre...
  • Beef and Mushrooms Dijon (using cream of mushroom soup)
  • BEEF AND MUSHROOMS DIJON 1 pound boneless beef sirloin top round steak, 3/4 inch thick 2 tablespoons vegetable oil 2 cups sliced mushrooms (about 6 ounces) 1 medium onion, sliced (about 1/2 cup) 1 (10 3/4 ounces) can ...
  • Rigatoni with Sweet Potato, Oregano, and Parmesan
  • RIGATONI WITH SWEET POTATO, OREGANO, AND PARMESAN 4 medium sweet potatoes 1 pound rigatoni 4 Tablespoons olive oil 3 cloves garlic, sliced 6 to 8 fresh oregano stems 1 teaspoon kosher salt 1 teaspoon freshly ground bl...
  • Coney Island Hot Dog Chili
  • Here's a hot dog chili that I've developed and really like. After researching the subject, I found that the secret ingredient in Coney Island hot dog chili is hot dogs! Give it a try! CONEY ISLAND HOT DOG CHILI 1 lb ...
ADVERTISEMENT
  • Goat Cheese and Sun-Dried Tomato Dip
  • GOAT CHEESE AND SUN-DRIED TOMATO DIP 1 log plain, soft goat cheese, about 8 inches long, at room temperature 3/4 cup sun-dried tomatoes in oil, finely chopped, oil reserved 1/2 teaspoon kosher salt Finely chopped fres...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Thank You: Thanksgiving Soups and Salads
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!