- Recipe: Flaky Cream Cheese Pie Crust for manyhats
- FLAKY CREAM CHEESE PIE CRUST "This is my favorite pie crust. It took several years and over fifty tries to get it just right and is the soul of this book. It is unlike any other cream cheese pie crust because, in addi...
- Desserts - Pies and Tarts
- Recipe: Tips for a flaky pie crust using Crisco
- TIPS FOR A FLAKY PIE CRUST FROM CRISCO: Cold ingredients are key to a flaky crust. Using ice water and cold (even frozen) Crisco Shortening is important. Chill the dough for about an hour before rolling to help prevent...
- Desserts - Pies and Tarts
- Recipe: Walnut-Molasses Pie with Flaky Spiced Pastry
- Walnut-Molasses Pie with Flaky Spiced Pastry Source: Better Homes and Gardens; October, 2001 Makes 10 to 12 servings This walnut-packed dessert will remind you of pecan pie. 1 recipe Flaky Spiced Pastry (recipe follow...
- Desserts - Pies and Tarts
- Recipe: Apple Hand Pies with Apricot Preserves and Flaky Cream Cheese Pastry
- APPLE HAND PIES WITH APRICOT PRESERVES "Apple hand pies, also known as turnovers, are a pleasant departure from traditional apple pie. They're more delicate, especially these, with their soft, flaky cream cheese pastr...
- Desserts - Pies and Tarts
- Recipe: Old-Fashioned Apple Pie with Flaky Egg Pastry
- OLD-FASHIONED APPLE PIE "The crust on this pie bakes golden and crispy while the fruit filling stays moist and Juicy. Tart baking apples. such as Rome Beauty, Granny Smith, McIntosh or Jonathan make the tastiest filli...
- Desserts - Pies and Tarts
- Recipe: All-Purpose Flaky Pastry with 9 Flavor Variations
- ALL-PURPOSE FLAKY PASTRY FOR SINGLE CRUST PIE, TART SHELL OR TARTLETS Makes: one 9, 10, or 11 inch pie or tart shell or eight 3-inch tartlets 1 1/2 cups unsifted all-purpose flour 1 to 1 1/2 tablespoons granul...
- Desserts - Pies and Tarts
- Recipe: Perfect Food Processor Flaky Pie Crust
- PERFECT FOOD PROCESSOR FLAKY PIE CRUST FOR A SINGLE CRUST PIE: 6.25 ounces (1 1/3 cups) all-purpose flour - divided use 1 tablespoon white granulated sugar 1/2 teaspoon kosher salt (or 1/4 teaspoon table salt) 1 1/4...
- Desserts - Pies and Tarts
ADVERTISEMENT
- Recipe: Spicy Beef Empanaditas & Flaky Turnover Pastry
- SPICY BEEF EMPANADITAS 2 tsp vegetable oil 1 small onion, finely chopped 1 large clove garlic, minced 1/4 tsp ground cinnamon 1/4 tsp ground red pepper (cayenne) 1/4 lb. ground beef 1/4 tsp salt 3 tbsp golden raisins,...
- Appetizers and Snacks
- Recipe: Betty Crocker Pie Crust, Dave Letterman's Mom - Flaky Pie Crust, Hot Water Pie Crust (for dear June/Fl)
- Betty Crocker Pie Crust 1/3 cup Plus 1 T shortening OR 1/3 cup Lard 1 cup Flour 1/2 teaspoon Salt 1 Tb ice water Cut shortening into flour and salt until particles are size of small peas. Sprinkle in water, 1 T at a ...
- Desserts - Pies and Tarts
- Recipe(tried): Biscuit Topped Chicken Pie and Flaky Biscuits
- This is a delicious pie and well worth the time involved in making it. Plan to start it a day before you are planning on serving it. Biscuit Topped Chicken Pie 1 (3 1/2 pound) chicken 4 chicken breasts (optional... Coo...
- Main Dishes - Chicken, Poultry
- Recipe: Flaky Pizza Snacks (using refrigerated crescent dough)
- Flaky Pizza Snacks 1 (8-oz.) can Pillsbury Refrigerated Crescent Dinner Rolls 1/3 cup pizza sauce 1/4 cup grated Parmesan cheese 16 pepperoni slices (about 1 oz.) 1 (1/2 oz.) (1/3 cup) shredded mozzarella cheese. ...
- Appetizers and Snacks
- Recipe: Flaky Apple Foldovers (using refrigerated biscuit dough, 1981)
- FLAKY APPLE FOLDOVERS 1 (10 ounce) can Hungry Jack Refrigerated Flaky Biscuit dough 2/3 cup sugar 3/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 1/4 cups chopped, peeled apples 1/4 cup margarine or butter, ...
- Desserts - Pastries
- Recipe: Flaky Peanut Brittle (using peanut butter)
- FLAKY PEANUT BRITTLE "Be sure to incorporate the peanut butter into the syrup, or else the brittle will have a gooey layer of peanut butter on its underside. This is some of the best peanut brittle I've tasted, and it...
- Desserts - Candy, Chocolate
- Recipe: Fruit Cobbler (Butter Cookie Dough Topping, Rich Shortcake Topping, or Flaky Pastry Topping with Fruit of Choice)
- FRUIT COBBLER Makes 4 to 6 servings Butter Cookie Dough Topping (recipe follows) Rich Shortcake Topping (recipe follows) Flaky Pastry Topping (recipe follows) Fruit of Choice (options below) 1. Prepare topping for fr...
- Desserts - Fruit
ADVERTISEMENT
- Recipe: Easy-Mix Flaky Mazola Pastry (Mazola Oil, 1951)
- EASY-MIX FLAKY MAZOLA PASTRY 2 cups sifted all-purpose flour 1 teaspoon salt 1/2 cup Mazola Salad Oil 1/4 cup plus 1 tablespoon ice water Prepare pastry just before ready to use. Sift together flour and salt; set as...
- Desserts - Pies and Tarts
- Recipe: Flaky Pastry Dough (Joy of Cooking)
- FLAKY PASTRY DOUGH "This dough makes a light, flaky crust that shatters at the touch of a fork. If you need only a single pie or tart crust, decrease all ingredients by half or freeze half the dough for future use." ...
- Desserts - Pies and Tarts
- Recipe(tried): English Flaky Pastry For the "Bakewell"
- Hi June and anyone else interested, As promised I post the recipe for British Flaky Pastry. Have you the equivalent? and if so what do you call it? Flaky Pastry 8oz (240g) Self Raising Flour (2 Cups) 6oz (180g...
- Recipe(tried): Flaky Sesame Flat Breads("Shau Bing")
- Barb, OK, I am going to post it here anyway, just in case someones else is interested. To be honest, I have never made this myself as growing up, I just bought them in the shops or Mom and Grandma would have them r...
- Breads - Assorted
- Recipe(tried): Danish Flaky Rye Butter Buns...Birkes
- DANISH RYE BUTTER BUNS.. BIRKES You will enjoy these brick-shaped flaky rye buns. One of Denmark's outstanding country inns the Kongensbro Kro serve these flaky buns. Somewhat like Danish pastry, the yeast dough is rol...
- Breads - Yeast Breads
- Recipe(tried): Biscuit Topped Chicken Pie, Flaky Biscuits
- This is a delicious pie and well worth the time involved in making it. Plan to start it a day before you are planning on serving it. Bisquit Topped Chicken Pie 1, 3 1/2 pound chicken 4 chicken breasts (optional...Co...
- Main Dishes - Chicken, Poultry
- Recipe: Light and Flaky Pie Crust (using cake flour, food processor)
- LIGHT AND FLAKY PIE CRUST "If you have a food processor and the ingredients on hand, this is simply the best pie crust you can make. Once you do it a few times, you can make it in a snap. You can even make a few batch...
- Desserts - Pies and Tarts
ADVERTISEMENT
- Recipe(tried): Biscuit Topped Chicken Pot Pie with Flaky Biscuits (repost)
- This is a delicious pie and well worth the time involved in making it. Plan to start it a day before you are planning on serving it. Bisquit Topped Chicken Pie 1, 3 1/2 pound chicken 4 chicken breasts (optional...Cook ...
- Main Dishes - Chicken, Poultry
- Recipe(tried): Flaky Pesto Olive Pinwheels
- Janie's recipe looks great. Here is another version that uses a different dough. The original recipe does not call for sausage, but obviously you can add it or anything else you desire. Have fun. Flaky Pesto Olive Pi...
- Recipe(tried): Flaky Southern Biscuits
- FLAKY SOUTHERN BISCUITS 2 cups flour 1 tablespoon baking powder 1/2 teaspoon salt 1/2 cup chilled vegetable shortening 3/4 cup cold milk Preheat oven to 425 degrees F. In large bowl combine flour, baking powder an...
- Breads - Assorted
- Recipe: Beef Fillets in Flaky Pastry
- Here's a recipe that's very good, not difficult, and delicious! Even better, you can make it ahead of time! BEEF FILLETS IN FLAKY PASTRY (Serves 6) 2 Tbs butter 6 6-ounce each beef fillets, trimmed of all fat 6 Tbs ...
- Recipe: Flaky Ginger Ale Pastry
- FLAKY GINGER ALE PASTRY This dough is good for knishes and rugelach. 1 cup + 1 TB flour 1/4 cup ginger ale, 7-up, seltzer etc. 1/2 cup frozen margarine in 6-8 pieces 1/2 TB vinegar Process flour and marg...
- Recipe(tried): Sfogliatella (Shell-shaped Flaky Ricotta Pastries)
- Mary, here is the one we make: SFOGLIATELLA Shell-shaped Flaky Ricotta Pastries 1 cup water 1/2 cup ricotta 1 pinch salt 1/2 cup confectioner's sugar 1/2 cup semolina 1 cup, 2 oz. flour 6 oz. butter 2 oz. str...
- Desserts - Pastries
- Recipe: Flaky Beef Turnovers (using frozen puff pastry dough, 1980's)
- FLAKY BEEF TURNOVERS 6 oz boneless beef top round or rib-eye steak 2 small potatoes, peeled, diced* Half of a 1.25 oz envelope dry onion soup mix (about 3 tablespoons) 2 teaspoon ketchup 1 teaspoon Worcestershire sa...
- Appetizers and Snacks
ADVERTISEMENT
- Recipe(tried): FLAKY BISCUITS
- Just made this 'older' recipe that I rediscovered; these are really good. FLAKY BISCUITS 2 CUPS UNBLEACHED FLOUR 4 TEASPOONSFUL BAKING POWDER 3 TABLESPOONSFUL GRANULATED SUGAR 1/2 TEASPOON SALT 1/2 TEASPOON CRAM OF ...
- Breads - Assorted
- Recipe(tried): Flaky Dough Tips
- Dear Tayo, Make sure that your butter, margarine or lard is very cold. Some recipes specify cutting the butter into small pieces and freezing it for 10 minutes or so before incorporating it into the flour. Place the f...
- Desserts - Pies and Tarts