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Carolyn, you will love the cookbook.....

Misc.
It will be a great cookbook for me to use when I start back to school.

I have heard of the Gratitude Journal, but I have never practiced it. It seems to me that this would be a perfect time for me to start.

P.S.--I found all of the Southern Living Annual Recipe Books by looking in the following places: bookstores--their cookbook sales racks and ebay. I've also waited until the magazine sent out a flyer for the cookbooks to be half-price before I ordered one. I love them, but they are expensive!

I was practicing being frugal and didn't even realize it!

Have a great Thursday!
MsgID: 086189
Shared by: Debbie D., AL
In reply to: Thank You: Debbie, thanks...
Board: What's For Dinner? at Recipelink.com
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Reviews and Replies:
1 Recipe(tried): Saturday Night Supper
  Debbie D., AL
2 Debbie....
  Gina, Fla
3 Saturday Debbie
  Sally in GA.
4 Sally, I LOVE Southern Living! (more)
  Debbie D., AL
5 Debbie,
  Sally in Ga.
6 Sally, I am so glad that you found......
  Debbie D., AL
7 Debbie, RealSimple
  Sally in GA.
8 Sally, I didn't realize that I had so...
  Debbie D., AL
9 Debbie,
  Sally in GA.
10 Thank You: Debbie, thanks...
  Carolyn-NJ
11 Carolyn, you will love the cookbook.....
  Debbie D., AL
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POST A NEW MESSAGE
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  • Please select one:
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  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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