ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

It's our pleasure AJ - Happy Holidays! (nt)

Misc.
nt
MsgID: 0075319
Shared by: Betsy at Recipelink.com
In reply to: Thank You: Wow! Thanks for the help, everybody!
Board: Cooking Club at Recipelink.com
  • Read Replies (7)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Pumpkin Pie Pudding (using instant pudding mix)
  • PUMPKIN PIE PUDDING 1 1/4 cup milk 1 can pumpkin pie filling 2 pkg cheesecake flavor or French vannila instant pudding mix 1 (8 oz) tub Cool Whip, thawed 1 tsp cinnamon 1 tsp pumpkin pie spice Mix all ingredients tog...
  • Homemade Pumpkin Puree
  • HOMEMADE PUMPKIN PUREE To make pumpkin puree for use in recipes, you first must cook the pumpkin meat. This can be done with a standard oven or a microwave oven. A 4 1/2 -pound pumpkin yields about 4 cups of puree. ...
  • Plum Torte
  • PLUM TORTE "Libby Strauss adapted this from a Marian Burros recipe published in The New York Times in the mid-1980s. She says it can be multiplied very successfully; she makes 20 or more a year. Serve it plain or with...
ADVERTISEMENT
  • Baked Apples Stuffed with Pecans and Cinnamon Sugar
  • BAKED APPLES STUFFED WITH PECANS AND CINNAMON SUGAR 4 Tbsp. unsalted butter, softened, divided use 1/4 cup pecans, chopped 2 Tbsp. light brown sugar 1 Tbsp. white granulated sugar 1 tsp. ground cinnamon 1 tsp. lemon z...
  • Whole Cranberry Chicken (crock pot)
  • WHOLE CRANBERRY CHICKEN 3 to 4 pounds chicken pieces 1/4 cup dried minced onion 1 (16 ounce) can whole berry cranberry sauce* 1 cup barbecue sauce Salt and pepper, to taste Combine all ingredients in greased 3-1...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • It's our pleasure AJ - Happy Holidays! (nt)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!