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Question for V.

Misc.

After you've cooked the roast at 375 for 1 hour, do you turn the oven off until the last 30-40 min. before serving?

I'm a bit confused, because I usually let a roast rest after removing it from the oven for about 20-30 min., in order to allow it to reabsorb the juices. Do you ordinarily serve your roast directly from the oven?

Thanks,
leeza


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