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Rachel Sandwich

Misc.
THE RACHEL
(Sandwich)

8 slices rye bread
12 oz. pastrami, sliced thin
8 slices Swiss cheese
1 c. cole slaw
butter or margarine

On 1 slice of bread, arrange sliced pastrami, heaped
high as you like, 2 slices of Swiss cheese and cole slaw.
Cover with a second slice of bread. Butter outside of both
bread slices. Repeat this procedure with remaining slices.
Place sandwiches in buttered frying pan until browned and
heated through. Turn once.

MsgID: 0010824
Shared by: Judy/AZ
In reply to: REQUEST: "Rachel" Sandwich
Board: Cooking Club at Recipelink.com
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Reviews and Replies:
1 REQUEST: "Rachel" Sandwich
  Jean
2 Rachel Sandwich
  Judy/AZ
3 Thank You: Re: Rachel Sandwich - THANKS!
  Jean
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  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
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     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

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