ADVERTISEMENT
The Recipe Link
Cooking on the net since 1996!
Recipelink.com
- Real Recipes from Real People -

re: Coldwater Cafe's English Tea Cake

Misc.
I have not been there, but I did a Google image search. The dish is called English Tea Cake, but it really appears to be a steamed pudding. Someone mentioned that it contains cherries. You should look for steamed cherry pudding recipes as a way of duplicating this dish.
MsgID: 1437832
Shared by: Antilope
In reply to: ISO: The Coldwater Cafe in Tipp City, Ohio
Board: Copycat Recipe Requests at Recipelink.com
  • Read Replies (1)
  • Post Reply
  • Post New
  • Save to Recipe Box
Reviews and Replies:
1 ISO: The Coldwater Cafe in Tipp City, Ohio
  1955blondie
2 re: Coldwater Cafe's English Tea Cake
  Antilope
ADVERTISEMENT
Random Recipes
  • Canning Chicken and Dumplings (freezing)
  • I make homemade chicken and dumplings all the time, I love them! But, they are a lot of trouble to make. I bought some ball freezable jars and can them while they are steaming hot to seal them. Then I let them cool dow...
  • Nadler's Cranberry Slice
  • This is the only recipe that I found on the Internet. NADLER'S CRANBERRY SLICE 1/2 cup (1 stick) butter 1 3/4 cups sugar 2 eggs 1 egg yolk 1 2/3 cups fresh or frozen (unthawed) cranberries 3/4 cup chopped pecans 1 1/...
  • Oven Fried Eggplant (Betty Crocker, 1980's)
  • OVEN FRIED EGGPLANT 1/2 cup dry bread crumbs* 1 teaspoon salt* 1/4 teaspoon ground black pepper* 1 egg 1 small eggplant (about 1 pound), peeled Heat oven to 375 degrees F. Grease jelly roll pan (15 1/2 x 10 1/2 x1-in...
  • Mocha Milk Shake (serves 2) (blender)
  • MOCHA MILK SHAKE 2 cups milk 2/3 cup instant hot cocoa mix 1 teaspoon instant coffee powder 2 cups chocolate ice cream, softened In the container of a blender, combine all the ingredients and process on low speed for...
ADVERTISEMENT
  • Cheddar Broccoli Soup (food processor)
  • CHEDDAR BROCCOLI SOUP 8 ounces sharp Cheddar cheese, chilled 1 small onion, cut into halves lengthwise 1 rib celery, cut into 2 1/2-inch pieces 2 tablespoons butter or margarine 1 large head (about 1 lb.) broccoli 3 c...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • re: Coldwater Cafe's English Tea Cake
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!