ADVERTISEMENT
- Real Recipes from Real People -

Re: Momma's Sweet Potato Biscuits

Misc.

David, you make recipe readin' a real pleasure. Thanks for contributing to our stash of recipes, and for entertaining us.



MsgID: 011015
Shared by: Jo/AZ
In reply to: Recipe(tried): Momma's Sweet Potato Biscuits
Board: Vintage Recipes at Recipelink.com
  • Read Replies (11)
  • Post Reply
  • Post New
  • Save to Recipe Box
ADVERTISEMENT
Random Recipes
  • Lowfat Cake in a Mug - Trial and Error
  • Today I made the lowfat cake in a mug in the microwave adding 1 Tablespoon of egg replacement along with the 4 Tablespoons of diet soda. I think it is more moist this way. It did rise up and over the edge of the mug, but...
  • Spicy Fish Balls in Tomato Sauce
  • Spicy Fish Balls in Tomato Sauce FOR THE FISH BALLS 500 g white fish fillets, skinned & boned 2 teaspoons coriander, finely chopped 1 pinch salt 1 pinch black pepper 2 eggs 150 ml single cream or natural yog...
  • Mediterranean Salad - Here's an idea for you
  • I've made a simple salad like this with equal parts of the various ingredients, served with an Italian salad dressing. It's always gobbled up quickly! MEDITERRANEAN SALAD 1 zucchini, diced 2 roma tomatoes, diced 1/2 ...
  • Spiced-Crusted Chicken Thighs with Cucumber Lemon Raita
  • SPICED-CRUSTED CHICKEN THIGHS WITH CUCUMBER LEMON RAITA 6 chicken thighs, boneless and skinless 1/3 teaspoon ground cardamom 2 1/2 teaspoons ground coriander 2 1/2 teaspoons ground cumin 2 1/2 teaspoons ground fennel ...
  • Sweet Pickled Chipotles (Mexican)
  • SWEET PICKLED CHIPOTLES "These sweet-hot mouthfuls will become your treasure in the refrigerator. They can be made with either the light-brown or the black-red chipotles: Both work well when you set them out on the ta...
ADVERTISEMENT
  • Turkey Bruschetta (with mozzarella and basil)
  • TURKEY BRUSCHETTA Brush slices of Italian bread with olive oil. Top with minced garlic and toast in the oven. Spoon on a combination of chopped cooked turkey, shredded mozzarella cheese and chopped fresh basil. Broi...
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Re: Momma's Sweet Potato Biscuits
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix
  • Do not use the message boards for advertising or solicitation of our visitors.
  • Do not post personal data about yourself or others such as resumes, phone numbers, addresses, etc.
  • Be kind. Rude or offensive posts are not acceptable. If you should find a posting that is objectionable to you please do not post a response. E-mail a message to: help@recipelink.com If a complaint is made against a message it is removed.
  • Choose the board topic that best suits your post. Off topic messages may be moved or removed. Posts of the same request to more than one message board will be deleted.
  • Please do not request that responses be e-mailed directly to you - we work together as a group and we all want to enjoy the replies!
  • Please keep posting of URLs to a minimum and limited to exact responses to requests. Posts with links included are removed if they are inaccurate, if they don't lead to the exact answer to the request or if the site content doesn't meet our criteria for sites we link to.
  • E-mail all site-related questions and comments to:help@recipelink.com
  •  The message boards are monitored and not all posts are accepted. We reserve the right to modify, move, use or remove (or not remove) information posted at our discretion and without prior notification or explanation. Failure to follow the guidelines may result in loss of access. These guidelines are subject to change without notice.

     Not required, but a request: Please take a moment to post a thank you to those that take the time (sometimes hours) to find the recipe or information you requested!

    Thank you for participating!