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Recipe: Brandy Sauce

Misc.
BRANDY SAUCE
1 cup water
1/2 cup sugar
2 Tbsp. cornstarch
1 tsp. vanilla
1 tsp. nutmeg
2 Tbsp. butter
1/4 cup brandy
Mix dry ingredients and then add them while stirring into cup of boiling
water. Boil 5 minutes and then add butter, brandy and vanilla. Serve hot.
Nutmeg can be omitted, if desired.
MsgID: 009559
Shared by: Sarah, CA
In reply to: ISO: 9-23-97 E-Mail Recipe Requests
Board: Cooking Club at Recipelink.com
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