ADVERTISEMENT
- Real Recipes from Real People -

Recipe: Tex-Mex Beef Stew (using tomatoes, peppers and cilantro)

Main Dishes - Beef and Other Meats
TEX-MEX BEEF STEW

"Serve alone, or over rice, or in tacos or burritos."

1 (4 lb) beef roast (for stew), cut in 1-inch cubes
Olive oil
1 (7 oz) can green chilies
1 (1 lb) can tomatoes, chopped
1 (8 oz) can tomato sauce
1 onion, chopped
1 bell pepper, chopped
6 cloves garlic, chopped
1 Tbsp ground cumin
1 tsp coarsely ground black pepper
1 "bunch" cilantro, chopped
Juice of one lime
Salt, to taste
Chopped jalapeno pepper, to taste (optional)
Beef broth or water (as needed)

Brown beef in batches. Then add remaining ingredients. If you don't have enough liquid add beef broth or water.

Pressure cook for 30 minutes. Let pressure drop on its own. Or simmer, covered, for about 1+ hours or until tender.

Source: jeffb, 1994
From: Dawn,nys - 01-18-98
MsgID: 3158790
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Old and New - April 2016 Daily R...
Board: Daily Recipe Swap at Recipelink.com
  • Read Replies (24)
  • Post Reply
  • Post New
  • Save to Recipe Box

More recipes:

Stews Using Peppers
From: National Cattlemen's Beef Association

"This is a meat dish for meat lovers. It's got huge, fork - tender chunks of beef in a very spicy and aromatic sauce." - From: Miss Vickie's Real Food Real Fast Pressure Cooker

Using coconut milk, curry, peppers and tomato. - From: AICR

Using chicken thighs, peppers, chickpeas and raisins. - From: the National Chicken Council

"Cooked by seventeenth century sailors, the original stew is named for the bulgur wheat that thickened it. Traditionally cooked outdoors in a large iron pot, burgoo incorporates any and everything that happens to be on hand." - From: AICR

Reviews and Replies:
1
  Betsy at Recipelink.com
2
  Betsy at Recipelink.com
3
  Betsy at Recipelink.com
4
  Betsy at Recipelink.com
5
  Betsy at Recipelink.com
6
  Betsy at Recipelink.com
7
  Betsy at Recipelink.com
8
  Betsy at Recipelink.com
9
  Betsy at Recipelink.com
10
  Betsy at Recipelink.com
11
  Betsy at Recipelink.com
12
  Betsy at Recipelink.com
13
  Betsy at Recipelink.com
14
  Betsy at Recipelink.com
15
  Betsy at Recipelink.com
16
  Betsy at Recipelink.com
17
  Betsy at Recipelink.com
18
  Betsy at Recipelink.com
19
  Betsy at Recipelink.com
20
  Betsy at Recipelink.com
21
  Betsy at Recipelink.com
22
  Betsy at Recipelink.com
23
  Betsy at Recipelink.com
24
  Betsy at Recipelink.com
25
  Betsy at Recipelink.com
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg

POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Recipe: Tex-Mex Beef Stew (using tomatoes, peppers and cilantro)
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix


POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
  • Please select one:
  • This message includes a recipe that I have not made Recipe: will appear as the first word of the title
  • This message includes a recipe that I have made Recipe (tried): will appear as the first words of the title
  • This message is a question or a request for a recipe ISO: (In Search of) will appear as the first words of the title
  • This message is to thank the person(s) that answered my request Thank You will appear as the first words of the title
  • No Prefix