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Recipe: Super Moist Cornbread

Breads - Muffins, Quick Breads
SUPER MOIST CORNBREAD

1 cup sour cream
1 large egg
1/4 cup milk
2 tbsp vegetable oil
1 cup flour
3/4 cup cornmeal
1/4 cup sugar (or more)
2 tsp baking powder
1/2 tsp salt

Set oven to 425 degrees F. Grease a 9-inch square baking pan.

In a medium bowl, miix wet ingredients together. Add dry ingredients and mix just until moistened. Spread in pan.

Bake 20 minutes.

Serve hot with maple syrup.

Servings: 16
From: B. Johnson, Mendota, IL
Source: Cookin' with Friends
MsgID: 3141669
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Recipes Using Sour Cream
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies:
1 Recipe: Recipes Using Sour Cream
  Betsy at Recipelink.com
2 Recipe: City Pork Kabobs with Creamy Mushroom Sauce
  Betsy at Recipelink.com
3 Recipe: Super Moist Cornbread
  Betsy at Recipelink.com
4 Recipe: Cucumber Relish Salad
  Betsy at Recipelink.com
5 Recipe: Sour Cream Fudge
  Betsy at Recipelink.com
6 Recipe: Pineapple Make Ahead Muffins
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7 Recipe: Minnesota Cherry Muffins
  Betsy at Recipelink.com
8 Recipe: Sour Cream Rye Bread
  Betsy at Recipelink.com
9 Recipe: Rancho Bernardo Inn Walnut Bread
  Betsy at Recipelink.com
10 Recipe: Sour Cream Cranberry Bars
  Betsy at Recipelink.com
11 Recipe: Betty Crocker's Pot Roast with Sour Cream Gravy
  Betsy at Recipelink.com
12 Recipe: Red Flannel Hash with Dilled Sour Cream (food processor)
  Betsy at Recipelink.com
13 Recipe: Baked Red Snapper with Sour Cream Stuffing
  Betsy at Recipelink.com
14 Recipe(tried): Sour Cream Chicken
  Karen, British Columbia
15 Recipe(tried): Best Cornbread I've Had In 20 Yrs! Awesome!
  Laurie LaFayette,NY
16 Thank you for letting us know Laurie - Happy Holidays! (nt)
  Betsy at Recipelink.com
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