5 MINUTE DOUBLE LAYER PIE
1 1/4 cups cold milk
2 packages (4-serving size each) Jell-O instant pudding & pie filling chocolate flavor, lemon flavor or other flavor
1 (8 ounce) tub Cool Whip whipped topping, thawed, divided use
1 crust (6 ounces or 9 inches) prepared graham cracker crumb crust or chocolate pie
Beat milk, pudding mixes and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute (mixture will be thick). Spread in crust.
Spread remaining whipped topping over pudding layer in crust. Refrigerate until ready to serve.
Makes 8 servings
Source: Kraft Foods
1 1/4 cups cold milk
2 packages (4-serving size each) Jell-O instant pudding & pie filling chocolate flavor, lemon flavor or other flavor
1 (8 ounce) tub Cool Whip whipped topping, thawed, divided use
1 crust (6 ounces or 9 inches) prepared graham cracker crumb crust or chocolate pie
Beat milk, pudding mixes and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute (mixture will be thick). Spread in crust.
Spread remaining whipped topping over pudding layer in crust. Refrigerate until ready to serve.
Makes 8 servings
Source: Kraft Foods
MsgID: 3143789
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 4-30-07 Recipe Swap (7 Recipes)
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 4-30-07 Recipe Swap (7 Recipes)
Board: Daily Recipe Swap at Recipelink.com
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Reviews and Replies: | |
1 | Recipe: 4-30-07 Recipe Swap (7 Recipes) |
Betsy at Recipelink.com | |
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3 | Recipe: Five-Spice Walnuts (and Homemade Five-Spice Powder) |
Betsy at Recipelink.com | |
4 | Recipe: 5 Minute Double Layer Pie (using pudding and Cool Whip) |
Betsy at Recipelink.com | |
5 | Recipe: A Boiled Dinner |
Betsy at Recipelink.com | |
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