Judy,
I make my kabobs exactly like Barbara,MS does except that I also add wieners sliced into coins, and bacon cut into squares. The piece of bacon next to the cube of chicken gives it a really good flavor. I started making them this way when my children were real young and picky. The hot dogs were fun for them. Now, although they are now 25, 28, and 30, they won't let me make them any other way.
Maybe it's a Southern thing, but like Barbara, I use this recipe with chicken, or deer loin when I have it. People who don't know they are eating deer always think it is beef!
Happy Cooking,
Brenda, MS
I make my kabobs exactly like Barbara,MS does except that I also add wieners sliced into coins, and bacon cut into squares. The piece of bacon next to the cube of chicken gives it a really good flavor. I started making them this way when my children were real young and picky. The hot dogs were fun for them. Now, although they are now 25, 28, and 30, they won't let me make them any other way.
Maybe it's a Southern thing, but like Barbara, I use this recipe with chicken, or deer loin when I have it. People who don't know they are eating deer always think it is beef!
Happy Cooking,
Brenda, MS
MsgID: 0073533
Shared by: Brenda, MS
In reply to: ISO: Shishkabobs
Board: Cooking Club at Recipelink.com
Shared by: Brenda, MS
In reply to: ISO: Shishkabobs
Board: Cooking Club at Recipelink.com
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| Reviews and Replies: | |
| 1 | ISO: Shishkabobs |
| Judy ~ Plymouth, MA | |
| 2 | Recipe(tried): Kabob Ideas - Hi Judy! |
| Carolyn, Vancouver | |
| 3 | Recipe(tried): Shishka bobs - recipe and a tale |
| Barbara, Ms | |
| 4 | Dear Barbara, if you switch to the bob designation... |
| Carolyn, Vancouver | |
| 5 | Recipe(tried): Another Shish Kabob Idea |
| Brenda, MS | |
| 6 | Recipe(tried): Souvlaki (Grilled, Skewered Lamb) and Rice Pilaf with Noodles for Judy , MA |
| Jackie/MA | |
| 7 | Recipe(tried): Scallop or Shrimp Kabobs for Judy, MA |
| Jackie/MA | |
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