Recipe: Bagel Baking Tip
Misc.JAMIE::
IF YOU ARE STILL WITH US BAGELS SHOULD ONLY BE BOILED IN SIMMERING WATER FOR BETWEEN 30 TO 40 SECONDS PER SIDE, REGARDLESS WHAT YOUR RECIPE TELLS YOU TO DO. OF COURSE THERE IS MUCH MORE TO BAGELS... THIS IS ONLY TO ANSWER YOUR QUESTION.
~CHEF DUNASK.
IF YOU ARE STILL WITH US BAGELS SHOULD ONLY BE BOILED IN SIMMERING WATER FOR BETWEEN 30 TO 40 SECONDS PER SIDE, REGARDLESS WHAT YOUR RECIPE TELLS YOU TO DO. OF COURSE THERE IS MUCH MORE TO BAGELS... THIS IS ONLY TO ANSWER YOUR QUESTION.
~CHEF DUNASK.
MsgID: 0072138
Shared by: CASS - LAS VEGAS
In reply to: ISO: Bagel Shrinking Problem
Board: Cooking Club at Recipelink.com
Shared by: CASS - LAS VEGAS
In reply to: ISO: Bagel Shrinking Problem
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: Bagel Shrinking Problem |
Jamie | |
2 | Recipe: Bagels with Detailed Instructions |
Betsy at TKL | |
3 | Recipe: Bagel Baking Tip |
CASS - LAS VEGAS |
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