Recipe: Basic Recipe for Oatmeal
Breakfast and BrunchHi Marilyn,
Basic Oatmeal
1 part rolled oats to 2 parts water
dash of salt (optional)
Put oats and water in a saucepan and bring to a boil, then simmer until desired consistency.
Or, bring the water to a boil and then stir in the oats, lower the temperature and simmer until done as you like - the longer they cook the less texture they will have.
If they turn out too thick, add a more water a little at a time and continue cooking.
If they turn out too thin, stir in more oats and continue cooking.
I hope that's a help!
Betsy
Basic Oatmeal
1 part rolled oats to 2 parts water
dash of salt (optional)
Put oats and water in a saucepan and bring to a boil, then simmer until desired consistency.
Or, bring the water to a boil and then stir in the oats, lower the temperature and simmer until done as you like - the longer they cook the less texture they will have.
If they turn out too thick, add a more water a little at a time and continue cooking.
If they turn out too thin, stir in more oats and continue cooking.
I hope that's a help!
Betsy
MsgID: 0071149
Shared by: Betsy at Recipelink.com
In reply to: ISO: How to cook Oatmeal Cereal - I don't hav...
Board: Cooking Club at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: ISO: How to cook Oatmeal Cereal - I don't hav...
Board: Cooking Club at Recipelink.com
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Reviews and Replies: | |
1 | ISO: How to cook Oatmeal Cereal - I don't have the box- please help |
Marilyn- Shingletown CA. | |
2 | Recipe: Basic Recipe for Oatmeal |
Betsy at Recipelink.com | |
3 | Recipe(tried): Microwave Oatmeal |
Louise AR | |
4 | Recipe: Quaker Oats - Basic Oatmeal Cooking Instructions |
Jody - Scottsdale |
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