Recipe: Bickford's Big Apple Pancake

BICKFORD'S BIG APPLE PANCAKE

1/2 cup all-purpose flour
1/2 cup milk
2 eggs, beaten
2 tablespoons butter, melted
2 medium apples, peeled, cored, and sliced
1/2 cup light brown sugar, packed
1 teaspoon cinnamon
Pam (for coating pie pan)

Spray pie pan with Pam or other cooking spray.

Combine flour, milk, and eggs.

Pour melted margarine in 9-inch pie plate. Pour batter into pan.

Combine apple slices, brown sugar, and cinnamon. Place evenly over batting in pie pan.

Bake in 425 degree oven for 15 minutes.

Servings: 2
Source: Bickford's via Amy Jordan