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Recipe: Brussel sprouts

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Eggy:
I replied to the recipe for brussel sprouts but after reading you request, ifyou are going to serve it with lamb I would suggest that you steam the brussel sprouts and then when they are hot, put a Greek vinagrette over them. This this would go over great with lamb and would not be so rich either.....
Hope this helps......you have helped me many a time.......


MsgID: 25341
Shared by: SGK
In reply to: ISO: Good Brussel sprouts reicpes
Board: Gab About Groceries at Recipelink.com
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