Recipe: Buffalo Berry Jelly

I really don't know what they are, other than some berry I read about the Native Americans eating and also bears like them. It also says somthing about them being red, yellow, and orange. I did manage to find a recipe. Hope this helps you.

BUFFALO BERRY JELLY

1 quart ripe buffalo berries
1/2 cup cold water
1 1/2 cups of sugar per cup of juice
3 oz liquid pectin

Wash and stem berries. Place into a deep saucepan with water and bring to a boil. Simmer for 10 minutes.

Crush with a masher and simmer again for 5 minutes.

Run through a food mill, then through a jelly bag. Measure the fruit juice and add sugar as directed. Mix well and bring to a boil.

Add pectin and bring to a boil for 1 full minute while stirring constantly. Skim off foam and pour into hot, sterile jelly jars and seal.

Process in water bath for 10 minutes.