Recipe: Butter Bread

This isn't for a bread machine, but maybe you can make it work by adjusting it for a bread machine. I would divide it in half using 2 eggs and 3 1/2 cups bread flour.

BUTTER BREAD

1 c. milk
1/3 c. sugar
2 pkg. dry yeast
3 eggs
1 stick butter or margarine
2 tsp. salt
1/4 c. warm water
6 to 7 c. flour

Scald milk and pour over sugar and salt and butter.
Dissolve yeast in the warm water, stir into milk mixture. Add
the 3 beaten eggs, 3 cups of the flour until smooth, then add
rest of flour until it does not stick. Turn on a bread board
and knead well. Let rise double in bulk and knead again. Make
into 2 parts and put in bread pans and let rise again until
double in bulk. Brush with melted oleo and bake in oven at
375 degrees for 30 to 35 minutes. Take out and place on wire rack and
brush top with melted oleo. Makes 2 loaves.