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Recipe: Cajun Pecans (crock pot)

Appetizers and Snacks
CAJUN PECANS

1 pound pecan halves
4 Tbsp butter, melted
1 Tbsp chili powder
1 tsp salt
1 tsp dried basil
1 tsp dried oregano
1 tsp dried thyme
1/2 tsp onion powder
1/4 tsp garlic powder
1/4 tsp cayenne pepper

Combine all ingredients in Crock Pot. Cover and cook on high for 15 minutes.

Turn on low, uncover and cook, stirring occasionally, for 2 hours.

Transfer nuts to a baking sheet and cool completely.
MsgID: 3133808
Shared by: Gladys/PR
In reply to: Recipe: Assorted Recipes (17)
Board: Daily Recipe Swap at Recipelink.com
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