CARROT BREAD
2 c. sugar
3 eggs
3 tsp. cinnamon
1 tsp. soda
2 c. grated carrots
1 small can crushed pineapple
1 c. oil
3 c. flour
1 tsp. salt
3 tsp. vanilla
Combine all ingredients, except carrots and pineapple.
Mix well; add carrots and pineapple, including juice. Bake at
325 degrees for 1 hour. Nuts may be added.
MsgID: 21337
Shared by: Judy/AZ
In reply to: Carrot Bread
Board: Holiday Cooking and Baking at Recipelink.com
Shared by: Judy/AZ
In reply to: Carrot Bread
Board: Holiday Cooking and Baking at Recipelink.com
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| Reviews and Replies: | |
| 1 | Carrot Bread |
| Kathy | |
| 2 | Recipe: Carrot Bread with Pineapple |
| Judy/AZ | |
| 3 | Recipe: Carrot Breads (5) |
| sara | |
| 4 | Recipe(tried): Carrot Bread |
| Margaret Schnoor | |
| 5 | ISO: That reminds me..... |
| Linda | |
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