Recipe: The Helton House Strawberry Bread

STRAWBERRY BREAD
The Helton House, Owensboro, Kentucky

3 cups all-purpose flour
1 tsp. baking soda
1 tsp. salt
3 tsp. ground cinnamon
2 cups sugar
3 eggs, well-beaten
2 packages (10 oz each) frozen strawberries, thawed
1 1/4 cups oil
1 1/4 cups chopped pecans

Stir dry ingredients in large bowl making a well in the center of mixture.

Mix remaining ingredients and pour into dry ingredients. Stir enough to dampen all ingredients. Pour into greased, lightly floured loaf pans.

Bake at 350 degrees F for 45 minutes to 1 hour, or when done. Cool before removing from pan.

From: Kathy/MA