Recipe: Fired Up Buffalo Wings (baked)
Appetizers and SnacksFIRED UP BUFFALO WINGS
1 pound chicken wing drumettes
1/4 cup hot pepper sauce
1 tablespoon Worcestershire sauce
2 teaspoons paprika, divided use
1/8 teaspoon ground cayenne pepper, or less for milder flavor
FOR SERVING:
1 cup fat-free blue cheese-flavored salad dressing
8 celery sticks
In sealable plastic bag combine drumettes, hot pepper sauce, Worcestershire sauce, 1 teaspoon paprika and cayenne. Seal bag and shake to coat chicken. Refrigerate and marinate at least 30 minutes.
WHEN READY TO COOK:
Preheat oven to 425 degrees F.
Remove drumettes from marinade and arrange in single layer in shallow baking pan. Sprinkle with half the remaining paprika.
Bake 10 minutes. Turn drumettes over. Sprinkle with remaining paprika. Bake another 10 minutes or until meat is no longer pink near bone.
Pour blue cheese dressing into small bowl. Arrange chicken and celery sticks on serving platter. Accompany with blue cheese dressing for dipping.
Source: Farewell to Fat
1 pound chicken wing drumettes
1/4 cup hot pepper sauce
1 tablespoon Worcestershire sauce
2 teaspoons paprika, divided use
1/8 teaspoon ground cayenne pepper, or less for milder flavor
FOR SERVING:
1 cup fat-free blue cheese-flavored salad dressing
8 celery sticks
In sealable plastic bag combine drumettes, hot pepper sauce, Worcestershire sauce, 1 teaspoon paprika and cayenne. Seal bag and shake to coat chicken. Refrigerate and marinate at least 30 minutes.
WHEN READY TO COOK:
Preheat oven to 425 degrees F.
Remove drumettes from marinade and arrange in single layer in shallow baking pan. Sprinkle with half the remaining paprika.
Bake 10 minutes. Turn drumettes over. Sprinkle with remaining paprika. Bake another 10 minutes or until meat is no longer pink near bone.
Pour blue cheese dressing into small bowl. Arrange chicken and celery sticks on serving platter. Accompany with blue cheese dressing for dipping.
Source: Farewell to Fat
MsgID: 3154778
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 08-01 thru 08-31-12 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
Shared by: Betsy at Recipelink.com
In reply to: Recipe: 08-01 thru 08-31-12 Recipe Swap - Assort...
Board: Daily Recipe Swap at Recipelink.com
- Read Replies (29)
- Post Reply
- Post New
- Save to Recipe Box
ADVERTISEMENT
Random Recipes from:
Appetizers and Snacks
Appetizers and Snacks
- Union Square Cafe Bar Nuts (using brown sugar, cayenne, rosemary)
- Rice Cubes with Satay Sauce (appetizers)
- Durkee Olive Butter
- Buffalo Wild Wings, Spicy Garlic, Medium, and Hot Wing Sauces, and Caribbean Jerk Sauce
- Hot Shrimp Dip
- Holiday Cheese Spread (using Wispride Cheddar Cheese and cream cheese)
- Stuffed Potato Skins (using ham, cheese and red bell pepper)
- Melting Pot Feng Shui Cheese Fondue
- Shrimp Remoulade (marinated shrimp)
- Carrot Halwa - I found it!! Here's the Recipe
UPLOAD AN IMAGE
Allowed file types: .gif .png .jpg .jpeg
Allowed file types: .gif .png .jpg .jpeg
POST A REPLY
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
POST A NEW MESSAGE
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute
Post a Request - Answer a Question
Share a Recipe
Thank You To All Who Contribute