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Recipe(tried): Chicken-Filled Cream Puffs

Appetizers and Snacks
Have I got one for you. I've brought this to many occassions and always bring copies of the recipe, they always ask for it and its so easy.

Chicken-Filled Cream Puffs:

2 cans white meat chicken, drained and fluffed
3 lg. cream cheese, softened
1-2 tsp. garlic salt
2-4 tsp milk (to desired consistancy)

Mix all ingredients together in large bowl, and spoon into puffs. That's it!
You can add more/less chicken - - it's all a matter of consistancy taste. Try some at home first and make sure you like them. We sure do.
Good Luck.

MsgID: 04616
Shared by: Shar, Grand Rapids, MI
In reply to: ISO: 300 chicken filled cream puffs
Board: Quantity Cooking at Recipelink.com
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Reviews and Replies:
1 ISO: 300 chicken filled cream puffs
  KB - Ut
2 Recipe(tried): Chicken-Filled Cream Puffs
  Shar, Grand Rapids, MI
3 Additional Info - Sorry!!
  Shar, Grand Rapids, MI
4 Shar, what size can? And is can Chicken
  Marguerite, Michigan
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