Recipe: Chocolate Cake Donuts (from back of Norpro Mini Donut Pan label)

CHOCOLATE CAKE DONUTS
(from back of Norpro Mini Donut Pan label)

1 1/2 cups flour
1/3 cup unsweetened cocoa powder
1 tsp baking powder
1/8 tsp salt
1/2 cup milk
2 tbsp butter, melted
2 eggs
2/3 cup sugar
1 tsp vanilla

Preheat oven to 325 degrees F.

Combine flour, cocoa powder, baking powder and salt; set aside.

Combine milk and butter; set aside.

In separate bowl mix eggs, sugar and vanilla until thick. Alternately combine egg mixture and milk mixture with flour mixture and mix until smooth and soft.

Spray mini donut pan lightly with cooking oil. Fill with batter 2/3 full.

Bake 8 minutes (it can take up to 15 minutes ). After cooled, dip in chocolate ganache.