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Recipe: Chocolate Nut Covered Marshmallows

Desserts - Candy, Chocolate
Chocolate Nut Covered Marshmallows
rec.food.recipes/Tim/2002

1 can Eagle Brand milk
1 (7 oz.) jar Marshmallow Creme
3 small pkg. (8 oz each) chocolate chips
1/2 tsp. salt
1 cup chopped pecans
1 1/2 lb. large marshmallows
1 tsp. vanilla

In double boiler melt chips. Add other ingredients.

Into warm mixture, dip individual large marshmallows.

Dry on oiled waxed paper. Can be put in refrigerator to set.
MsgID: 3123795
Shared by: Betsy at Recipelink.com
In reply to: Recipe: Candy Recipes (26)
Board: Daily Recipe Swap at Recipelink.com
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